July 2016: We are patiently awaiting for our HEIRLOOM TOMATOES to ripen, but it is still too early to say when the Market will be open for them. We have had plenty of sun lately, now we need some rain…not too much, just enough! So stay tuned for the TOMATO MARKET!!
AUGUST 13 and August 20 we will be having our GARLIC TASTING SATURDAYS. This is a great time to taste ALL of the GARLIC we grow here on the Farm, find your favorite(s) and learn more about the varieties of Garlic and how to use it.
Our ON LINE MARKET is open for ordering Friday to Wednesday with PICK UPS at the Market Barn on THURSDAYS from 10 to 6.
The Market at LoganBerry is not your typical grocery store or Farmers Market in that we grow only a few select foods, using Nature as our guide and teacher. For more information on our growing methods click on our Sustainability tab at the top of the page.
Our local heritage is based upon traditional Appalachian foods and those foods have become our focus here at LoganBerry. These heritage crops provide seeds for future use, diverse nutritional needs year round and reward us with great taste.
ABOUT OUR MARKET
Our open days are based on what is in season. Because we do not extend the season or plant under artificial conditions, our produce is determined by the weather patterns, sun and rain. Our produce is all “in season” and harvested at its peak. Everything we sell is grown or raised on the Farm in natural and sustainable methods.
To shop or see what is available check out our ONLINE MARKET.
Shop online and pick your order up on Thursday between 10-6
FARM TOUR 2016 and MARKET
What a great turn out for the 5th annual Georgia Mountains Farm Tour! Once again it was one of the hottest days of the year for this event, but the sun and the heat didn’t deter folks from coming out and enjoying the afternoon at LoganBerry. Our Market was open, burgers and pasta salad were out for lunch, the tour wagons were rolling all afternoon and folks had a good time.